Description: This organic Northeast Indian Oolong Tea has a sweet, woody flavour and a fresh, floral aroma. It produces a beautiful chilly red appearance with large, tightly rolled leaves. It also has a hint of a plum-like taste. Its golden leaf colour signals its champagne-like quality: A must-try for anyone seeking to delve deeper in the world of tea.
Health Benefits: This tea is filled with antioxidants and polyphenols that:
- Promote weight loss.
- Reduce the risk of heart diseases, cancer, diabetes, eczema and hair fall.
- Build immunity.
Picking Season: July 2020 (Monsoon Flush)
Grade: SFTGFOP1 (Leaf tea, Highest quality)
Origin: Donyi Polo Tea Estate, Northeast India (Single Estate)
Ingredients: Oolong tea. No additives.
Caffeine: Medium
1st Brew: Steep 1 teaspoon of leaves per cup (8 oz or 250 ml) for 3-4 minutes in boiling water.
2nd Brew: Steep the leaves leftover from the 1st Brew for 6-8 minutes in boiling water.
Condiments: Add sugar, ice to taste.