This organic Kangra Valley Green Tea, picked on a misty morning in North India, has floral, fruity notes with a hint of grass. These combine appropriately to create a suave, delicate finish on the palate, with a light brew. If you want to shed some much-needed fat, try this wonderful produce!
Picking Season: March 2019 (First Flush)
Grade: SFTGFOP1 (Leaf tea, Highest quality)
Origin: Wah Tea Estate, Kangra Valley, India (Single Estate)
Ingredients: Green tea. No additives.
Caffeine: Low
Health Benefits: Click
here
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