Kangra Valley Green Tea • The Kangra Mist

Regular price 399.00 Sale price 299.00

Description: This Kangra Valley Green Tea, picked on a misty morning in North India, has intense grassy and vegetal notes with a hint of seaweed. These combine appropriately to create a suave, delicate finish on the palate.

This tea is also a COVID-19 Immunity Booster Tea, as covered by Times Now, Hindustan Times, and Financial Express on 24th May, 2020.

Health Benefits: This tea is filled with antioxidants, catechins and polyphenols that:

  1. Build immunity to fight diseases and viruses including COVID-19.
  2. Promote weight loss.
  3. Reduce the risk of heart diseases, cancer, diabetes, Down Syndrome, eczema, high blood pressure, hair fall and depression.
  4. Relieve arthritis, stress and effects of hangovers.
Picking Season: April 2022 (First Flush)
Grade: SFTGFOP1 (Leaf tea, Highest quality)
Origin: Wah Tea Estate, Kangra Valley, India (Single Estate)
Ingredients: Green tea. No additives. 
Caffeine: Low

1st Brew: Steep 1 teaspoon of leaves per cup (8 oz or 250 ml) for 2-3 minutes in boiling water.

2nd Brew: Steep the leaves leftover from the 1st Brew for 4-6 minutes in boiling water.

Condiments: Add sugar, ice to taste. 



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