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Is it good to drink green tea flavour with honey and lemon for weight loss?

Tea is a great drink to consume if you want to lose weight. However, it must be supplemented by a healthy lifestyle. Green tea (or any tea for that matter) with it’s composition of antioxidants and other minerals is considered very good for health (you can see its health benefits here. Calorie-Free: It has 0 calories and is therefore healthier than every other beverage that is not calorie-free, such as coffee, soda, etc. 3500 calories is roughly equal to 1 lb of weight. Therefore, for every 100 calorie cup of coffee that you consume, had you consumed a cup of green tea instead, you would have saved 100 calories. In 35 days, you will save 3500 calories, which means you will have lost...

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Can you drink black tea on empty stomach?

Yes, you can drink black tea on an empty stomach. However, it may cause acidity -- although this greatly depends on the type and quality of the tea. Typically, it is better to consume tea after meals and snacks as this will help in digestion and activate your metabolism to break down the food. Tea is generally good for health. Consuming black tea can result in healthier living provided it replaces other sugary drinks in your diet. This will result in a reduction in the amount of sugar and calories in your daily intake which will result in a healthier body mass index in the long term (depending on your age, build, health condition, etc.). Green tea has been shown...

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Should You Drink Tea After Eating Fruits?

Drinking tea after eating fruits can be dependent on the type of fruit you eat (more so than the tea you choose to drink). For instance, some fruits are extremely high in citric acid and therefore drinking an acidic tea may cause you to have too much acidity in your system. However, for most fruits, a cup of white tea, oolong tea or black tea is a perfectly acceptable pairing and can certainly be consumed after eating the fruit.

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Can I take tea after eating fish?

Fish is an integral part of the diet of many Asian countries/regions that are also some of the highest per-capita consumers of tea. White tea has been considered the best pairing with fish as it is the least processed tea with the most subtle flavours that will not overpower the taste of the fish.  Given that fish is relatively expensive (if fresh, being consumed at a restaurant), one will usually pair it with a freshly brewed tea (brewed using premium loose leaf tea and not teabags!) in order to truly enjoy the experience. In my opinion, the following teas would best enhance the flavour profile of most seafood: The White Kanchenjunga The Presidential Masala Cheers, Aditya Chirimar (Founder) 

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Can you add lemon juice to green tea?

It is fine to add fresh lemon juice to green tea. However, it just means the green tea you are drinking is of very poor quality. If you’re having trouble finding a green tea, look no further than what we consider is the finest green tea (especially for people who enjoy a bit of added flavour) in the world: The Emerald Masala (Organic) We absolutely guarantee you won’t find a better green tea than this one anywhere in the world. 

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